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NOODLE

Pad Thai $10.25
Thin rice noodle stir fry with chicken, egg, tofu, been sprouts, green onion in pad thai sauce, served with lime wedge and ground peanut.

Pad Se-ew $9.95
Wide rice noodles stir fry with choices of beef or chicken with bok-choy, eggs and brown sauce.

Drunken Noodles (Pad Kee Mao) $11.25
Wide rice noodles stir fry with choices of beef or chicken with inions, bok-choy, bamboo shoots, thai basil and bell papers.

Vietnamese BBQ Shrimp (Bun Tom Heo Nuong Cha Gio) $13.50
Traditional Vietnamese grilled herbs, shrimps and crispy spring rolls, served on thai rice noodles, lettuce, cucumber, bean sprouts, carrot, spring onions and mint served with sweet and sour chili sauce.

 

 

 

 

 

 

 

 

 

 

Roast Duck Noodle $14.25
Egg noodle, roast duck, bean sprouts, bok-choy, bamboo shoots, mushroom and spring onion.

Crispy Egg Noodle (Goey See Mee) $12.50
Crispy egg noodles topped with chicken, bamboo shoot, bok-choy, carrot, mushroom and spring onion.

Pho
House specialty Vietnamese Rice Noodle Soup, served with fresh Thai Basil, bean sprout and lime.

- Pho Tai Thin Eye-Rounded Steak ................................. $8.00
- Pho Ga - Chicken ............................................................... $8.00
- Pho Tai, Bo Vian ................................................................ $8.75
  Thin Eye-Round Steak and meat ball
- Vegetable Pho .................................................................... $8.75
  Seasonal Vegetables and Tofu served in Chicken broth